- 35ml Green Chartreuse
- 4 tsp of Cocoa Powder
- 4 tsp of Hot Water
- 150ml Milk
Cup or Heat-treated glass
- Combine the cocoa powder & hot water in cup or glass, mix with a spoon to form a paste and add Green Chartreuse.
- Leave the cocoa and chartreuse mix for second, while you either steam some milk (if you have the luxury of a fancy coffee machine) or heat milk in pot.
- When you have your heated milk simply add it to the cup and enjoy.